Fresh Fruit Salad

Fresh Fruit Salad

20 min · Easy · Serves 2

140 kcal per serving · 2g protein

A bright, juicy mix of strawberries, melon, grapes, kiwi and orange. No cooking, all freshness.

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Ingredients

Method

  1. Prep the fruit

    Step 1: Prep the fruit

    Hull the strawberries — cut out the green tops — and halve them, cube the melon, halve the grapes, and peel and slice the kiwi.

  2. Segment the orange

    Step 2: Segment the orange

    Peel the orange and cut into segments, catching any juice.

  3. Combine

    Step 3: Combine

    Toss everything together gently in a bowl and serve chilled.

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