Açai Smoothie Bowl

20 min · Easy · Serves 1

380 kcal per serving · 8g protein

Frozen açai blended thick over banana, topped with granola, coconut, berries and a drizzle of honey. Breakfast bowl.

Ingredients

• 100 g Frozen açai pulp
• Frozen banana × 1
• 50 g Frozen mixed berries
• 60 ml Apple juice or oat milk
• 30 g Granola
• Fresh banana × 1
• 30 g Fresh blueberries
• 5 g Coconut flakes
• 1 tsp Honey or maple syrup
• 1 tsp Chia seeds

Method

1. Blend

   

   Add the frozen açai, frozen banana and frozen berries to a blender, then pour in just enough apple juice to get the blades moving. Blend until thick and ice-cream-like — you should be able to scoop it, not pour it.

2. Adjust Consistency

   

   Add a splash more liquid to the açai blend if needed. Texture should hold a spoon upright.

3. Bowl It

   

   Scoop into a wide cold bowl. Smooth surface flat.

4. Top

   

   Arrange granola, fresh banana coins, blueberries, coconut flakes and chia in stripes across the top. Drizzle with honey. Eat immediately.